Skip to main content

A look into how many Aussies are using contactless payments

A key behavioural change noted throughout consumers during the COVID-19 pandemic has been the increase of contactless payments.

Research shows 44% of Aussies decreased their use of cash when making purchases in person, with 67% agreeing that contactless payments is now their preferred way to pay when making in-store purchases, according to Mastercard.

Mastercard has released consumer research that has illustrated a significant acceleration in the use of contactless payments.

Key findings:  

  • 75% agree that contactless payments are more convenient than cash.
  • 60% of respondents prefer to shop at stores that offer the option to pay with a contactless card or device.
  • In terms of purchase locations during COVID-19, 94% of Aussies have made purchases at their grocery store using contactless payments since COVID-19, 70% have made it at their pharmacy and 56% have made it at retailer.
  • Quarter on quarter contactless transactions grew over 4x as fast as non-contactless transactions in grocery stores and pharmacies as consumers adopt ‘no-contact’ behaviour.
  • When it comes to safety and security, 3 in 5 Australians believe contactless payments are a safer way to pay and 7 in 10 believe it’s faster than using cash.

“Consumer behaviour around payments has seen a shift since COVID-19, which has transformed the daily lives of Australians,” says Division President Australasia at Mastercard, Richard Wormald.

“Australians are looking for a safe, clean and secure way to pay, which has seen contactless card and device transactions surge. It is clear that this is the preferred way to pay, now, and for the future.”

The post A look into how many Aussies are using contactless payments appeared first on Retail World Magazine.



from Retail World Magazine https://ift.tt/3bPixZv
via IFTTT

Comments

Popular posts from this blog

Eagle Labs launches impirica CBD brand

ST. PETERSBURG, Fla. — Eagle Labs has launched impirica, a new brand of CBD intended to eliminate consumer fear, and increase confidence, in trying the exciting new cannabidiol category. Michael Law Although most Americans have now heard about CBD, many are very confused and concerned about product quality. This is inhibiting trial in the category and holding back conversion into sales. In fact, a 2017 study by Johns Hopkins University found that two out of three CBD products on the shelf did not contain the amount of CBD reflected on the label. Furthermore, in 2018 and 2019, the FDA sent notices to a substantial number of CBD manufacturers advising them of serious concerns about product quality or egregious medical claims. The impirica brand looks different than most CBD brands — the brand name itself connotes testing and trust, says Eagle Labs chief commercial officer Michael Law. “It doesn’t use the traditional category colors of browns and greens, and you won’t find a hemp...

Coronavirus Recovery: Canadian Small Businesses Must Focus on Easing Employee, Customer Fears

By M. Tina Dacin and Laura Rees A small business has been  given the green light to reopen amid the COVID-19 pandemic . What does it need to consider for employees and customers? Small business owners are reorganizing physical space to account for continued distancing requirements and rethinking supply chains to deliver products and services in new ways to meet changing demand patterns. But they must not forget the hearts and minds of employees and customers. That doesn’t mean replacing a focus on the bottom line, but it helps address the need for a new set of expectations and ways of communicating in terms of product or service offerings, delivery methods and real-time feedback. Based on our expertise in organizational behaviour and past research we’ve conducted, we provide a set of recommendations to help small businesses thrive in our new COVID-19 economy by looking after the hearts and minds of the people most important to businesses — employees and customers. Fear, Anxi...

World's 1st Pizza Subscription Service Launches in Toronto

general assembly subscription user opening delivery box of pizza. photo: general assembly pizza By Mario Toneguzzi Toronto-based General Assembly Pizza has launched what it describes as the world’s first pizza subscription service as it also plans to aggressively expand its product offering in the near future by opening a new concept in the market. "Since opening our doors in 2017, we have pushed for the best guest-experience possible — that's why our dough is 100 percent naturally leavened, that's why we have a purpose-built 400-square-foot pick-up and delivery area, and that's why we’ve launched a direct-to-consumer subscription-based ecommerce platform,” said Founder & CEO Ali Khan Lalani. “In 2020, providing the best guest experience means General Assembly Pizza has to be more than a restaurant. I'm proud to say that after almost six months of planning, many roadblocks, and countless pivots — all while maintaining our day-to-day restaurant operatio...