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Whittaker’s brings back ‘beans-to-bar’ chocolate

Whittaker’s is bringing back a fan favourite, and this time for good.

The Whittaker’s Wellington Roasted Coffee Supreme Flat White 100g block will be on New Zealand shelves today, 19 October.

This is the first permanent addition to the Whittaker’s Artisan Collection in over two years.

Whittaker’s Wellington Roasted Coffee Supreme Flat White made an appearance in 2019 and sold out completely.

The block combines a hit of Wellington Roasted Coffee Supreme, melted with Whittaker’s own smooth white chocolate, replicating a New Zealand Flat White in a chocolate block.

“A good flat white is something that is so uniquely Kiwi, we want to celebrate this as a proudly New Zealand company, especially when we have the chance to do that with an equally passionate local artisan coffee brand,” says Whittaker’s co-Chief Operating Officer, Holly Whittaker.

“As a beans-to-bar chocolate maker, it’s important to us that we work with others who share our commitment to New Zealand and to quality.

“Coffee Supreme are one of New Zealand’s original coffee pioneers, and their hands-on approach to selecting the finest beans and roasting them themselves in similar to our approach at Whittaker’s.”

While the block is exclusively available in New Zealand for the launch, it will be on shelves in time to perhaps make into Christmas parcels being sent to Kiwis across borders.

“We are delighted to share this flavour with our Chocolate Lovers again and provide those who missed out on the limited edition last year an opportunity to see why it was so popular!” says Ms Whittaker.

The post Whittaker’s brings back ‘beans-to-bar’ chocolate appeared first on Retail World Magazine.



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