Skip to main content

Retailers in emergency talks as driver shortage threatens grocers

// UK government holds emergency meeting with retailers, logistics groups and wholesalers about lorry driver shortages
// The shortage of drivers threatens to leave gaps on supermarket shelves
// Tesco said the driver shortages were creating 48 tonnes of food waste each week

The UK government has held an emergency meeting with retailers, logistics groups and wholesalers following a shortage of lorry drivers which poses a threat to grocers.

Officials from the Department for Environment, Food and Rural Affairs (Defra) have discussed potential solutions, including relaxing restrictions on drivers’ working hours and increasing capacity for HGV driving tests and training to help bring in new local drivers.

The shortage of drivers threatens to leave gaps on supermarket shelves following a loss of up to 100,000 lorry drivers due to the Covid-19 pandemic and Brexit.

Defra is considering putting drivers on the official shortage occupation list to help make it easier to bring in workers from overseas.

Retail representatives on this week’s call with Defra expressed concern that the reports of potential shortages in stores would lead to panic buying and a return of the stockpiling behaviour.

Tesco has said the driver shortages were creating 48 tonnes of food waste each week, the equivalent of two truckloads.

Click here to sign up to Retail Gazette‘s free daily email newsletter

The post Retailers in emergency talks as driver shortage threatens grocers appeared first on Retail Gazette.



from Retail Gazette https://ift.tt/2TkNcdb
via IFTTT

Comments

Popular posts from this blog

Eagle Labs launches impirica CBD brand

ST. PETERSBURG, Fla. — Eagle Labs has launched impirica, a new brand of CBD intended to eliminate consumer fear, and increase confidence, in trying the exciting new cannabidiol category. Michael Law Although most Americans have now heard about CBD, many are very confused and concerned about product quality. This is inhibiting trial in the category and holding back conversion into sales. In fact, a 2017 study by Johns Hopkins University found that two out of three CBD products on the shelf did not contain the amount of CBD reflected on the label. Furthermore, in 2018 and 2019, the FDA sent notices to a substantial number of CBD manufacturers advising them of serious concerns about product quality or egregious medical claims. The impirica brand looks different than most CBD brands — the brand name itself connotes testing and trust, says Eagle Labs chief commercial officer Michael Law. “It doesn’t use the traditional category colors of browns and greens, and you won’t find a hemp...

Sagar Daryani, CEO and Co-founder – Wow! Momo & Saga: From a Kiosk to a Kingdom

Sagar Daryani’s entrepreneurial odyssey from humble beginnings to pioneering success has redefined the landscape of food startups in India. Co-founding Wow! Momo, he has spearheaded the growth of the largest indigenous QSR chain in the country, crafting a remarkable saga of triumph The Genesis: A Visionary Venture Takes Root In 2008, armed with a mere Rs. 30,000 and boundless ambition, Sagar Daryani and Binod Homagai embarked on their entrepreneurial journey while still pursuing their graduation in B.Com Hons from St. Xavier’s College, Kolkata, even before their college results were out. They knew the value for money and boot-strapped to plough back profits and grow their venture. Sagar spearheaded brand expansion, brand creation, and marketing and retail operations. Grew across the city with a strong consumer focus. The early days were hard but keeping track of the money flow was even harder. Believing in the concept of ‘1 rupee saved is 5 rupees earned’, and the lessons they lear...

Homegrown ice cream chain HOCCO to open 250 stores, eyes Rs 400 crore by FY26

Ankit Chona, Founder and Managing Director of HOCCO, delves into the company’s revenue model, growth strategies, and vision for the future… Bengaluru: HOCCO (House of Chonas Collaborative) , the Ahmedabad-based ice cream and quick-service restaurant (QSR) chain, boasts a rich legacy spanning over 70 years, with roots tracing back to pre-independence India. The Chona family has been deeply entrenched in the food industry since 1944, originally operating in undivided Pakistan. Following the Partition, Satish Chona , an engineer with British Overseas Airways Corporation, relocated from Karachi to India. After journeying through multiple cities, he ultimately settled in Ahmedabad, where he established his first QSR outlet in 1953. Three decades later, he expanded into the casual dining segment, launching a restaurant in Baroda while continuing the family’s ice cream manufacturing business. However, in 2017, the company sold its ice cream division to a South Korean firm, shifting its fo...