Skip to main content

EG Group’s food retail business helps drive revenue to £5bn

// EG Group profits and sales rise in first quarter
// The business is owned by Mohsin and Zuber Issa, who also own supermarket giant Asda

EG Group has reported a rise in profits and sales in the first quarter following a strong performance in its food business.

For the three months to March 31, 2022, the petrol station and food retail business reported a 2% increase in group EBITDA to £215 million and a 25.1% jump in revenues to £5.5 billion.

EG Group is owned by Mohsin and Zuber Issa, who also own supermarket giant Asda.


READ MORE: Asda owners in talks to merge EG Group with Canadian retail giant


EG Group said its foodservice operation saw gross profit increasing 54% year-on-year to £140 million and up 20% on a like-for-like basis.

The forecourt giant said foodservice growth continues to be “supported by the group’s pipeline of openings and investment in EG’s existing estate”.

EG Group opened a further 26 foodservice outlets in the period around the world, 21 of which were opened in the UK and Republic of Ireland — including Subway, Greggs, Cinnabon and Sbarro sites.

Grocery and merchandise gross profits inched up 0.8% to £234 million, with margins staying comparable to the previous year despite increases in wholesale and distribution costs.

EG Group co-chief executive Zuber Issa said: “EG Group performed resiliently in the first three months of the year. Against an uncertain and fast-changing backdrop, the business continued to make good progress against its strategic objectives across the group’s operations.

“The outlook for the year remains uncertain with household budgets already coming under significant inflationary pressure.

“However, we remain confident that the geographic diversity of our business, and our highly complementary grocery and merchandise, foodservice and fuel operations will continue to underpin our resilience and allow us to outperform the wider market.”

Click here to sign up to Retail Gazette‘s free daily email newsletter

The post EG Group’s food retail business helps drive revenue to £5bn appeared first on Retail Gazette.



from Retail Gazette https://ift.tt/98CuAZD
via IFTTT

Comments

Popular posts from this blog

Eagle Labs launches impirica CBD brand

ST. PETERSBURG, Fla. — Eagle Labs has launched impirica, a new brand of CBD intended to eliminate consumer fear, and increase confidence, in trying the exciting new cannabidiol category. Michael Law Although most Americans have now heard about CBD, many are very confused and concerned about product quality. This is inhibiting trial in the category and holding back conversion into sales. In fact, a 2017 study by Johns Hopkins University found that two out of three CBD products on the shelf did not contain the amount of CBD reflected on the label. Furthermore, in 2018 and 2019, the FDA sent notices to a substantial number of CBD manufacturers advising them of serious concerns about product quality or egregious medical claims. The impirica brand looks different than most CBD brands — the brand name itself connotes testing and trust, says Eagle Labs chief commercial officer Michael Law. “It doesn’t use the traditional category colors of browns and greens, and you won’t find a hemp...

Coronavirus Recovery: Canadian Small Businesses Must Focus on Easing Employee, Customer Fears

By M. Tina Dacin and Laura Rees A small business has been  given the green light to reopen amid the COVID-19 pandemic . What does it need to consider for employees and customers? Small business owners are reorganizing physical space to account for continued distancing requirements and rethinking supply chains to deliver products and services in new ways to meet changing demand patterns. But they must not forget the hearts and minds of employees and customers. That doesn’t mean replacing a focus on the bottom line, but it helps address the need for a new set of expectations and ways of communicating in terms of product or service offerings, delivery methods and real-time feedback. Based on our expertise in organizational behaviour and past research we’ve conducted, we provide a set of recommendations to help small businesses thrive in our new COVID-19 economy by looking after the hearts and minds of the people most important to businesses — employees and customers. Fear, Anxi...

World's 1st Pizza Subscription Service Launches in Toronto

general assembly subscription user opening delivery box of pizza. photo: general assembly pizza By Mario Toneguzzi Toronto-based General Assembly Pizza has launched what it describes as the world’s first pizza subscription service as it also plans to aggressively expand its product offering in the near future by opening a new concept in the market. "Since opening our doors in 2017, we have pushed for the best guest-experience possible — that's why our dough is 100 percent naturally leavened, that's why we have a purpose-built 400-square-foot pick-up and delivery area, and that's why we’ve launched a direct-to-consumer subscription-based ecommerce platform,” said Founder & CEO Ali Khan Lalani. “In 2020, providing the best guest experience means General Assembly Pizza has to be more than a restaurant. I'm proud to say that after almost six months of planning, many roadblocks, and countless pivots — all while maintaining our day-to-day restaurant operatio...